Desserts from around the world, and from our own kitchen
Cinnamon-sugar churros and a clay cup of hot chocolate on a tiled table in a colorful Mexico City street strung with papel picado
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Desserts from Mexico City

Mexico City is one of the biggest cities in the world, and it has a sweet tooth to match. Street carts, bakeries and cafes keep it supplied from early morning until well past midnight.

Local flavor

Where the sweet things are in Mexico City

Mexico City loves churros with thick hot chocolate, and a slice of tres leches cake is the centerpiece of many birthday parties.

Grab a tray and tongs at a panaderia and help yourself to pan dulce, the sweet breads shaped like shells, ears and horns. Churros come fried to order, rolled in cinnamon sugar, with a cup of chocolate for dunking.

Nearby

PueblaCuernavacaToluca

Questions about desserts from Mexico City

What is pan dulce?

Sweet bread. The best-known is the concha, a soft roll with a crackly sugar topping scored to look like a seashell.

When do people in Mexico City eat churros?

Any time at all. They are a breakfast treat, an afternoon snack and a late-night favorite after an evening out.

Hungry for more?

There is always room for dessert.

Got a favorite?

Tell us about a dessert you love, from a grandmother's kitchen or a bakery far away, and we might bake it next.

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